8 Types of Fish You Should NEVER Order in Restaurants!


Last Updated on April 13, 2021

Fish is a great food to eat. You go to a fish restaurant nearby, and you start looking at the menu, trying to order the best type of fish that your stomach desires.

You look through the different types of fish, the different kinds of white fish, for example, and decide on an option. However, did you know that there are certain types of fish that you should never order in a fish restaurant, be it is a big fish restaurant or a small one.

In this article, we are going to tell you about the types of fish that are not the best fish to eat, because they are not necessarily healthy fish. You should only eat the safest fish to eat in the world! Therefore, stick through until the end to find out all about the types of fish that you should never order when you go to a fish restaurant.

If you happen to be interested in finding out more, make sure to click next now!

1. Yellowfin tuna

Eating yellowfin tuna depends on whether that fish is from a remote place or an industrialized area. The latter type of yellowfin tuna is known to have almost 36 types of pollutants that are not great for your body, meaning that when you go to a restaurant, make sure that you stay away from it.

It is not the best fish you can eat in such restaurants! There are o
her types of fish to eat you should try.

2. Bluefin Tuna

Unlike other types of fish that you can find in a red-fish restaurant, for example, the bluefin tuna is overfished, meaning that if people keep requesting it at restaurants, there will come a time in which it could become extinct. No one wants to participate in something like this!

Therefore, make sure that you order a tuna fish sandwich that does not have bluefin tuna in it! There are numerous other types of fish to eat other than this one.

3. Vietnamese Catfish (Pangasius)

The farms in which this white fish type is produced are known to be highly polluted, which means that the ocean suffers a lot from them. The Vietnamese catfish are served up more and more in restaurants, something that indicates the volume of pollution will rise because farms will need to produce more of it.

Therefore, if you are looking for the best fish restaurant to eat at, make sure that you pick one that does not serve this type of white fish, or you can just avoid ordering it altogether.

4. Farmed Atlantic Salmon

Any farmed fish is not a great thing to eat. If you are looking for healthy white fish or healthy fish recipes to try in a fish restaurant, make sure that you avoid any fish from farms.

It is the worst kind of fish that you can eat, and we do not want you to suffer any negative side effects. Atlantic Salmon is usually farmed, so make sure that you stay clear from it whenever possible when you go to a red-fish restaurant, for example.

5. Swordfish

Swordfish has a problem that is common with tuna—it is high in mercury! As mercury can be very destructive to health in the long term, you need to make sure that you stay away from it as best as you can.

This includes not eating the types of fish that are famous for containing certain levels of mercury. Therefore, next time you go to a fried fish restaurant or a fish market restaurant, whatever you do, don’t come near swordfish. You’ll thank us when the time calls for that!

6. Atlantic Cod

This is another type of fish that you need to be very careful eating in a fish restaurant because you can never determine its precise source. If the source is questionable, then the Atlantic Cod becomes a not so good fish to eat.

To stay on the safe side, make sure that you stay clear from Atlantic Cod net time you want to try some seafood. It is always important that you are 100 percent sure of the source from which the fish your eating has come.

7. Red Snapper

When you go to a seafood restaurant, make sure that you avoid ordering Red Snapper. The reason for this being the fact that you could be served a type of fish that resembles Red Snapper but is in no way genuine Red Snapper.

Therefore, either chose a good fish restaurant that will serve you genuine Red Snapper or don’t order it at all. Another reason for not ordering it is the fact that this type of fish has become overfished, meaning that ordering it in a fish restaurant is akin to directly causing it to go instinct.

8. Tilapia

If your purpose is to get your share of omega-3 fatty acids, you will not find it in Tilapia. This type of fish is very low in omega3, meaning that you will not get any health benefits from eating it.

So, next time you go to a regular fish restaurant or a fish and chips restaurant, make sure that you order something high in omega-3 fatty acids. The best option, in this case, would be to order Salmon, which is known to contain a high amount of omega-3.

You will be a lot healthier if you avoid Tilapia and eat Salmon.

Yup! These are the types of fish that you need to avoid next time you go to a restaurant. Don’t forget to explore the various options that the menu has to offer and avoid the ones we mentioned.

Before you go, let us know if you’ve ever eaten some of the fish that we have mentioned in this article!



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