10 Smart Ways To Be Safe During An Epidemic!

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Last Updated on March 10, 2020

4. Cook meat and eggs properly

A lot of the food we eat every day contains a fair amount of poisonous bacteria, and we can get sick by simply touching it, let alone eating it. Meat, fish, eggs, and poultry are the most dangerous of them all, which is why you need to be sure to cook them properly.

How to protect yourself? Cook the food at a temperature of at least 167°F (75°C) to kill all the bacteria.

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